Zambrero logo

Assistant Manager

Zambrero
Department:Customer Service
Type:ON-SITE
Region:Melbourne
Location:Clayton, Victoria, Australia
Experience:Entry level
Estimated Salary:A$50,000 - A$65,000
Skills:
FOOD SERVICECUSTOMER SERVICEINVENTORY MANAGEMENTPOINT-OF-SALE (POS) SYSTEMFOOD SAFETYTEAM COLLABORATIONCASH HANDLINGHEALTH REGULATIONS COMPLIANCE
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Job Description

Posted on: March 31, 2026

We are looking for an Assistant Manager to join our Zam fam! About Zambrero Zambrero is an Australian-based Mexican food franchise with a mission to provide fresh, healthy, and delicious food options, alongside a social cause. Our "Plate 4 Plate" initiative helps tackle global hunger, and we are committed to excellence in every dish we serve. As a Full-Time Team Member, you will play an essential role in creating an exceptional customer experience, supporting the store’s operational goals, and contributing to our mission of making a difference. Key Responsibilities Customer Service & Experience:

  • Deliver outstanding customer service, ensuring every customer leaves with a positive impression of Zambrero.
  • Prepare and serve food items according to Zambrero’s recipes and quality standards.
  • Engage with customers to provide information about our menu, the "Plate 4 Plate" initiative, and other store offerings.
  • Address and resolve customer inquiries and complaints in a friendly and professional manner.

Store Operations

  • Assist in the daily operations of the store, including opening and closing procedures.
  • Maintain a clean and organized workspace, ensuring compliance with food safety standards and health regulations.
  • Monitor and restock inventory as needed, ensuring adequate supplies for daily operations.
  • Accurately process transactions, handle cash, and operate the point-of-sale (POS) system.

Team Collaboration

  • Work collaboratively with team members to ensure smooth and efficient store operations.
  • Participate in team meetings, training sessions, and performance evaluations to continuously improve skills and knowledge.
  • Support new team members through training and mentorship.

Cost & Quality Management

  • Adhere to portion control guidelines to minimize waste while maintaining high food quality.
  • Assist in tracking and reporting inventory usage, helping the store meet its cost management targets.

Health & Safety

  • Follow all health and safety guidelines to ensure a safe working environment for yourself and others.
  • Report any safety hazards, equipment issues, or incidents to the Store Manager promptly.

ExperienceKey Requirements

  • Previous experience in food service, hospitality, or a customer-facing role is preferred but not essential.
  • Familiarity with food safety practices and procedures is an advantage.

Skills

  • Strong communication and interpersonal skills.
  • Ability to work efficiently in a fast-paced environment.
  • Basic math skills for handling transactions and inventory management.
  • Attention to detail and commitment to maintaining high-quality standards.

Personal Attributes

  • Enthusiasm for food, customer service, and Zambrero’s mission.
  • Reliable, punctual, and willing to take initiative.
  • A positive and collaborative attitude.
  • Flexibility to work a variety of shifts, including evenings, weekends, and holidays.

Qualifications

  • Food Safety Certificate (or willingness to obtain).
  • First Aid Certificate (desirable).

Benefits

  • Competitive hourly wage with opportunities for growth.
  • Discounts on Zambrero’s delicious menu items.
  • A supportive and positive team culture.
  • Ongoing training and development opportunities.
  • The chance to contribute to a meaningful cause through the "Plate 4 Plate" initiative.
  • Access To 1000’s of Discounts Through ZAM PERKS Rewards.

Join the Zambrero team and be part of a mission-driven company that values quality, community, and making a difference. Apply today to embark on an exciting career with us! How to apply: Click on the Apply Now button to apply through Zapid Hire.

Originally posted on LinkedIn

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