Department:Project Management
Type:ON-SITE
Region:Sidney
Location:Pyrmont, New South Wales, Australia
Experience:Mid-Senior level
Estimated Salary:A$90,000 - A$120,000
Skills:
PROJECT MANAGEMENTCOMMERCIAL KITCHEN DESIGNSTAINLESS STEEL FABRICATIONEQUIPMENT INTEGRATIONSERVICE COORDINATIONBUDGET MANAGEMENTPROCUREMENTQUALITY CONTROL
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Job Description

Posted on: May 6, 2026

Project Development Manager

Pyrmont, NSW | Full Time | On Site

About Us

At D&C Catering Pty Ltd, we design and deliver commercial kitchens and bars that are built for real service.

We are a fast-growing design and construct business with over 70 years of combined experience across hospitality and construction. Our work covers everything from early concept and layout planning through to full project delivery, including stainless steel fabrication, equipment integration, beer systems, and full services coordination.

We focus on practical design, clean execution, and delivering venues that perform under pressure.

The Role

We are looking for a Project Development Manager to lead projects from design through to completion.

This is a hands-on role working across design coordination, supplier management, and site delivery. You will be the link between the client, the design team, and the build team, ensuring projects run smoothly, stay on programme, and are delivered to a high standard.

What You’ll Be Doing

• Manage commercial kitchen and bar projects from concept to completion

• Coordinate design, equipment, and services with internal and external teams

• Oversee site works, installations, and quality control

• Manage timelines, procurement, and project budgets

• Work closely with clients, builders, and consultants

• Ensure all works align with drawings and relevant standards

What We’re Looking For

• Experience delivering commercial kitchen, bar, or hospitality fit-outs

• Strong understanding of stainless steel, equipment, and service coordination

• Ability to manage multiple trades and suppliers on active sites

• Solid project management, planning, and problem-solving skills

• Knowledge of food premises requirements, including Standard 3.2.3 – Food Premises and Equipment

• Confident communicator who can manage both clients and internal teams

What’s on Offer

• Strong salary plus super

• KPI bonuses

• Fully maintained company vehicle

• Company phone and tools provided

• Clear growth path within a fast-growing business

Originally posted on LinkedIn

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D&C CATERING PTY LTD (Design & Construct Catering) logo

D&C CATERING PTY LTD (Design & Construct Catering)

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